Media Centre

Why you should give a fig about figs (plus three yummy salad recipes)

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25 February 2021 - 1:58 PM

For a fruit that looms so large in human history, the fig can be a tad tricky to track down, as TAFE NSW cookery queen Sara Morley explains.

IN A PICKLE: Sara reveals chef secrets to mastering the art of preservation

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28 January 2021 - 10:27 AM

Polarising as pickling may be, it’s still an ideal way to preserve vegetables and inject some added flavour into them, according to TAFE NSW cookery expert Sara Morley.

Secrets of the TAFE NSW masterchefs (or why butter, salt and sugar are your best friends in the kitchen)

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29 October 2020 - 10:35 AM

The COVID pandemic may have upended the way we live and forced many of us into “home detention”, but it’s also provided a perfect opportunity to sharpen our kitchen skills.

GET YOUR 'PAV' ON: Morley's meringue mastertips bear fruit

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10 September 2020 - 4:11 PM

It might be named after a Russian ballerina and the Kiwis may lay claim to inventing it, but there are few things as quintessentially Australian as the pavlova.

Slow-cooked lamb and pumpkin as easy as pie

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13 August 2020 - 10:58 AM

TAFE NSW culinary supremo Sara Morley shared this tummy-warming recipe on her regular ABC Riverina segment this week, perfect for a winter's night Netflix or footy binge!

REVEALED: Sara's secrets to going the 'whole hog' with pork crackling

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16 July 2020 - 2:35 PM

TAFE NSW Wagga Wagga’s resident epicurean Sara Morley has revealed her 12 Commandments of Cooking Cracking Crackling.

TAFE NSW a key ingredient in tackling hospitality skills shortage: Sir George head chef

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08 July 2020 - 2:40 PM

A Riverina chef whose training has taken him to the kitchens of some of Australia’s most celebrated eateries has urged locals to consider a career in cookery to address the skills shortage afflicting the sector.

What's in a name? The art of making the most of the Jerusalem artichoke

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02 July 2020 - 1:05 PM

Names can be misleading: sweet breads are actually animal innards, buffalo wings are made of chicken and serving a urinal cake up for dessert won’t impress your house guests.

SHE'S APPLES: Morley's mouthwatering apple tarte tatin

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19 June 2020 - 3:21 PM

If an apple a day keeps the doctor away, then Sara Morley’s mouthwatering apple tarte tatin should keep you healthy for a month.