null

Course Info

TAFE Statement in Introduction to Cake Decorating

Course Code: 800-000887

Overview

This course is designed to offer you the skills and knowledge required to create and use a variety of different icings, frostings and ganache for decorating cakes. You will learn different techniques which can be applied to both traditional and modern cake designs. You will develop piping skills including writing, filigree and other basic piping techniques, and learn to make basic flowers and other decorations from icing.

Locations

This course is currently available at 1 campus location across NSW. Enquire now for other locations.

  • Short Course
  • On campus
  • Part Time

Search refined by

Showing 1 to 1 options of 1 for TAFE Statement in Introduction to Cake Decorating

Hamilton: Part Time, On campus

  • Full Fee: $135.00
  • Start Date: 22 Oct 2022
  • Duration: 1 day

Showing 1 to 1 options of 1 for TAFE Statement in Introduction to Cake Decorating