Course Info - TAFE NSW
Certificate II in Wine Industry Operations
National Course Code: FDF20411
This course is superseded
Consider the Certificate II in Wine Industry Operations your aperitif to a career in the Wine industry!
Designed for those working in a production or production support role, you will learn core skills:
- Implementing food safety programs
- Work health and safety
- Environmentally sustainable work practices
Plus, you can choose from specialist electives to tailor your training:
- Grape growing
- Cellar operations
- Bottling and packaging
- Cellar door sales work
Our students develop skills in simulated workplaces and on-the-job to qualify with relevant, work-ready experience.
The Certificate II in Wine Industry Operations can lead to careers as a:
- Cellar Hand
- Bottling and Packaging Line Worker
- Vineyard Worker
- Laboratory Technician
- Cellar Door Sales Assistant
Talk to us today about the study options available to you.
Coming soon. Register your interest to be notified when more enrolments open.
- Nationally Recognised Training
- Traineeship Allowed