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Course Info

Certificate IV in Food Processing

National Course Code: FDF40110

This course is superseded

Overview

Are you a passionate foodie who wants to work behind-the-scenes in the food industry? Are you looking to take the next step in your career? Consider the Certificate IV in Food Processing.

You will learn how to:

- Monitor the implementation of quality food safety programs
- Report on workplace performance
- Apply raw materials
- Implement and monitor environmentally sustainable work practices
- And more!

You will also select from specialist electives based on your career goals, leading to exciting roles as:

- Food and Drink Production Supervisor
- Food and Drink Production Technician
- Small Food Business Manager
- Processed Food Store Manager

Talk to us about the study options available to you.

Locations

Coming soon. Register your interest to be notified when more enrolments open.

  • Nationally Recognised Training
  • Traineeship Allowed

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Register your interest

Semester 2 starts 22 July 2019. We'll notify you when more enrolments open.