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Course Info

Statement of Attainment in Bar Skills

Course Code: SG00005628

Overview

This practical four day course provides participants with the knowledge and skills required to work in a beverage service outlet. Participants will learn basic liquor styles, how to prepare and serve mixed drinks, cocktail mixology, beer pouring, food safety practices and RSA.

Locations

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  • Short Course

Sorry, this course is not currently open for enrolments

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