TAFE NSW helps chef make dream career change
Hospitality workers looking to pivot into new jobs after the uncertainty of COVID-19 are turning to food science at TAFE NSW for careers that deliver security and work/life balance.
Mina puts lab skills to the test
St Leonards local Mina Hasheminasab has switched careers, moving from a 15-year career in the hair and beauty industry to an in-demand job as an environmental lab technician with help from TAFE NSW.
TAFE NSW helps Phil throw in the pots and pans
Well established chef Phil Matthews has chosen to upskill with TAFE NSW by studying food science to help further his career options and enter the $390 billion food product manufacturing industry.
Loaf at first sight for TAFE NSW student Sabrina Lim
Food Scientist and baking whiz Sabrina Lim finds a Certificate III in Retail Baking is exactly what she kneads to progress her career.