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National code: FBP20221

Certificate II in Baking at Ryde

Class details

Schedule Pace and number of hours.

Part Time

Delivery Method of course delivery.

Combination

Duration

Course duration Total time required to complete a course.

9 months

Start date First day of attendance online or on campus.

Next intake

End date Final day of attendance online or on campus.

Time Commitment

Class time Dedicated hours required each week in either online or on campus classes.

8 hours

Additional study time The minimum recommended hours you will need to commit to your studies outside of class hours. This may include private study, work placements and research.

6 hours

Fee details

Full fee This is the non-subsidised fee for the course. Payment plans may be available.

$7,410

This course may be fee free, or available at a reduced cost.

Proposed timetable What time classes run

This course is currently scheduled for 1 day a week. An individual training plan will be provided when you enrol in this course. Your plan will outline the recommended study timetable and detail your units and assessments.

Additional information Other things to know

Assessments

Assessments give you the opportunity to demonstrate what you have learnt and to identify the knowledge or skills that may need further development.

  • Knowledge assessments: short answer, multiple-choice questions

  • Practical skills assessments: demonstrations under observation

Work placement

Work placement provides you with opportunities to respond to situations and circumstances that cannot be replicated in a learning or simulated environment. Work placement strengthens your training and supports continued learning and assessment in the workplace.

  • There is no work placement for this qualification.

Materials needed

To complete this course, the following materials are required:

  • You will need to provide for yourself the following resources which you will keep when you complete your study:

    • Baking uniform and toolbox with equipment $250 - $450

Additional entry requirements

To make sure this delivery option is the right fit for you, we will need you to demonstrate that you can meet the additional requirements below.

  • There are no additional requirements for this qualification.

Units Units taught in this course

Courses are made up of a combination of both core and specialty units. In the Certificate II in Baking qualification, you’ll need to successfully complete 11 Units of competency, including 7 core and 4 speciality units.

Core units are central to the job outcomes of a particular industry or occupation. These are the units industry has agreed are essential to be capable and qualified at a particular study level.

  • Apply food safety procedures FBPFSY2002

  • Use numerical applications in the workplace FBPOPR2069

  • Provide and apply workplace information FBPOPR2071

  • Use food preparation equipment to prepare fillings FBPRBK2002

Course delivery Combination study

Learn through a combination of classroom based, online and/or workplace activity. For example, you may participate in scheduled classroom activity, have an element of self-directed learning with online content, and/or receive supervised training while on the job, doing work experience, or on placement.

Classroom activity will be scheduled, but online learning can provide more flexibility. Teacher support will be provided for all study. Access to a computer with an internet connection is required.

Ryde

Set in 25 acres of beautifully landscaped gardens with views to the Blue Mountains, TAFE NSW Ryde is an internationally renowned specialist training centre for hospitality, tourism, horticulture and environmental management. As the largest hospitality training centre in the Asia-Pacific region, hospitality students have the opportunity to train in commercially equipped kitchens, bars, cafes as well as the Ambassador Restaurant. Additionally, TAFE NSW Ryde boasts one of the largest horticulture training centres in the world, featuring computerised glasshouses, landscape design studios, a full size cricket pitch, golf green and a bowling green.

Campus address

250 Blaxland Road Ryde 2112

Parking on campus grounds is available.

Refer to your local bus timetables, visit transportnsw.info

West Ryde Station is 1900 metres from campus.

Facilities

TAFE NSW campuses work closely with the community and industry to ensure you have access to the industry standard technologies, equipment and facilities.

  • Computer labs

  • Conference rooms

  • Library

  • Various specialist classrooms

Student support

We're here for you. Get help and assistance with nearly every aspect of your study life - from study support and student resources, to counselling, guidance, and help finding jobs or accommodation.

  • Mon 9 AM - 5 PM
  • Tue 9 AM - 5 PM
  • Wed 9 AM - 5 PM
  • Thu 9 AM - 5 PM
  • Fri 9 AM - 5 PM
  • Sat Closed
  • Sun Closed