Offering Info - TAFE NSW
Course Start Date
22 Jul 2019
Hours Per Week
- Nationally Recognised Training
- Apprenticeship Allowed
- This training is subsidised by the NSW Government
This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafs, and coffee shops.
No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.
Depending on your previous qualifications and experience your fee may decrease from the maximum shown.
Payment by instalment may also be available. Your fee and eligibility for concession/exemption will be calculated and confirmed during the enrolment process.
SMART AND SKILLED FEES
This course is government-subsidised, meaning you pay a portion of the full course fee to TAFE NSW and the government will pay the balance. However, you must meet certain eligibility criteria for this to apply.
The fee category that will apply to you depends on your eligibility and your individual circumstances. Your fee and eligibility for concession/exemption will be calculated and confirmed during the enrolment process.
For further information about eligibility and explanations of the different fee categories, visit https://smartandskilled.nsw.gov.au/are-you-eligible
PAYMENT OPTIONS AND ASSISTANCE
Payment - funding: https://www.tafensw.edu.au/enrol/payment-funding
Additional set up costs of approximately $800 are required to purchase necessary uniforms, tools, and Didsako modules (online learning resource).
Recognition is a process of acknowledging previously completed qualifications, skills, knowledge or experience relevant to your course. This may reduce the amount of learning required, reduce your course fees and allow you to achieve your qualification faster.
Find out more about recognition: https://www.tafensw.edu.au/enrol/recognition-credit-transfers
|SITHCCC013||Prepare seafood dishes|
|SITHCCC007||Prepare stocks, sauces and soups|
|SITHCCC019||Produce cakes, pastries and breads|
|SITXWHS001||Participate in safe work practices|
|SITHKOP001||Clean kitchen premises and equipment|
|SITHCCC012||Prepare poultry dishes|
|SITXHRM001||Coach others in job skills|
|SITXINV002||Maintain the quality of perishable items|
|SITXFSA001||Use hygienic practices for food safety|
|SITXFSA002||Participate in safe food handling practices|
|SITHCCC005||Prepare dishes using basic methods of cookery|
|BSBSUS201||Participate in environmentally sustainable work practices|
|SITHCCC003||Prepare and present sandwiches|
|SITHCCC001||Use food preparation equipment|
|SITHCCC006||Prepare appetisers and salads|
|SITHCCC008||Prepare vegetable, fruit, eggs and farinaceous dishes|
|BSBWOR203||Work effectively with others|
|SITXINV001||Receive and store stock|
|SITHCCC020||Work effectively as a cook|
|SITHCCC018||Prepare food to meet special dietary requirements|
|SITHCCC014||Prepare meat dishes|
|SITHKOP002||Plan and cost basic menus|
|SITHCCC004||Package prepared foodstuffs|
|HLTAID003||Provide first aid|
Additionally you should allow approx. 3-4 hours per week to study, complete assignments and for exam preparation.
Wednesday 26th June 2019 from 11am -1pm, and from 5pm -7pm, LOFTUS TAFE, Rawson and Pitt Street Loftus, NSW 2232, Building A, Level 1, Embark Restaurant.
Did you know as a TAFE NSW student you have unlimited access to Lynda.com which is an online library of video courses in software, design, technology, communication, learning and business. These skills can help you to achieve your study goals. Visit the Student Portal to get started.
GET YOUR UNIQUE STUDENT IDENTIFIER (USI)
Before you enrol you must have a Unique Student Identifier (USI). Visit http://www.usi.gov.au/students/create-your-usi to request a USI.
Find out more about applying and enrolling: https://www.tafensw.edu.au/enrol/applying-enrolling
Whether you're a school leaver, an aspiring apprentice, looking to kickstart a career, or you're upskilling, reskilling, or re-training, there's a TAFE NSW course to give you the skills you need for the job you want.Enrol Now
Sutherland College, Gymea Campus
Corner of Hotham Road & Kingsway, Gymea
Phone 131 601
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