Course Start Date
28 Hours per week
- Nationally Recognised Training
- Traineeship Allowed
- This training is subsidised by the NSW Government
This qualification reflects the role of skilled operators who use a broad range of hospitality service, sales or operational skills combined with supervisory skills and sound knowledge of industry operations to plan, monitor and evaluate the work of team members. They operate independently or with limited guidance from others, and use discretion to solve non-routine problems.
This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, cafs, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, food and beverage, and gaming.
Possible job titles include: bar supervisor or team leader concierge duty manager food and beverage supervisor or team leader front office supervisor or team leader housekeeping supervisor or team leader gaming supervisor or team leader shift manager.
No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.
To find out more about this course, meet our teachers and receive information about enrolment and next steps, attend an information session.
Date: Thursday 12, December, 2019 Time: 5:30pm to 7:00pm Location: Building M, Pittwater Restaurant Campus: Northern Beaches Campus
Date: Thursday 23, January, 2020 Time: 3:00pm to 6:00pm Location: Building M, Pittwater Restaurant Campus: Northern Beaches Campus
This is a full time blended course. You will need to attend approximately 22 hours of class, over 4 days a week, for 18 weeks. As well as the in-class component, you will need to complete approximately 6 hours of other study per week.
You may also be required to complete approximately 7.6 hours of additional study each week outside of class hours, includingprivate study, assignment preparation, work experience and research.
IS THIS COURSE RIGHT FOR YOU?
This course offering is designed for people who: The target participants for this cohort are any Year 12 school leaver and people with industry experience seeking further promotion or people who are making a career change into the Tourism and Hospitality Industry. Study locally and work globally. Northern Beaches TAFE campus is Australia?s premier Hospitality School. Our internationally recognised, state of the art facilities can launch your career in one of the world?s most exciting and largest industries. Our courses offer you real life work experience with 100% of our students gaining employment with one of our industry partners before they complete the course.
Secure your place by applying now and you will be contacted by our customer service team. We will be conducting an information evenings/campus tour on Thursday 12th December from 5:30pm to 7:00pm at Northern Beaches in the Pittwater Restaurant.
SERVICES AND STUDY SUPPORT
We offer student services and study support to ensure you can achieve your goals. Learn about TAFE NSW Student Services
As a TAFE NSW student in this course, you will have access to:
- LinkedIn Learning (formerly Lynda.com)
- Studiosity - online access to a real life tutor
- Easy computing online short courses
- Access to local TAFE libraries
This course is currently scheduled on Monday from 3:00pm to 9:30pm, Tuesday from 10:00am to 4:30pm, Wednesday and Thursday from 9:00am to 4:00pm.
SMART AND SKILLED FEES
This course is government-subsidised, meaning you pay a portion of the full course fee to TAFE NSW and the NSW Government will pay the balance. However, you must meet certain eligibility criteria for this to apply.
Depending on your previous qualifications and experience, your fee may be less than the maximum fee quoted. Your actual fee and eligibility for concession/exemption will be calculated and confirmed during the enrolment process. Payment plans are available through TAFE NSW for Smart and Skilled eligible qualifications.
For further information about eligibility and explanations of the different fee categories, visit Are You Eligible?
You will need to provide for yourself the following resources which you will keep when you complete your study: The course includes "Responsible Service of Alcohol" training. This is an additional cost of $85.00
READ BEFORE YOU ENROL
Learn about TAFE NSW Fees
Learn about TAFE NSW Payment/Funding
Recognition is a process of acknowledging previously completed qualifications, skills, knowledge or experience relevant to your course. This may reduce the amount of learning required, reduce your course fees and allow you to achieve your qualification faster.
Learn about Recognition at TAFE NSW RecognitionIncidental Cost
- Student Association - $20.00
Semester two starts July 2020. Enquire now to be notified when enrolments open.
To find out more information on this course including the next start date, submit an online enquiry by clicking the Enquire Now button on this page, or call 131 601 during business hours* to chat with a member of our friendly customer service team.
*Our customer service team are available from Monday to Friday, 9am to 5pm AEST.
Enrolling with us is easy, though the exact process does depend on your course and any prerequisites that go with it.
Be sure to read your chosen course information carefully to make sure it is the right qualification, location and study type for you.
Enrol and pay online via our secure payment gateway to secure your place.
As you progress through the enrolment process you will be prompted to provide additional information.
If you are interested in studying as a Trainee or Apprentice please call 131 601 for full details.
|SITXMGT001||Monitor work operations|
|BSBDIV501||Manage diversity in the workplace|
|SITXWHS003||Implement and monitor work health and safety practices|
|SITHIND004||Work effectively in hospitality service|
|SITXHRM003||Lead and manage people|
|SITXCCS007||Enhance customer service experiences|
|SITXHRM001||Coach others in job skills|
|SITXFIN003||Manage finances within a budget|
|SITHFAB007||Serve food and beverage|
|SITHFAB005||Prepare and serve espresso coffee|
|SITHFAB010||Prepare and serve cocktails|
|SITXWHS001||Participate in safe work practices|
|SITXFIN001||Process financial transactions|
|SITXFSA001||Use hygienic practices for food safety|
|SITHFAB001||Clean and tidy bar areas|
|SITHFAB003||Operate a bar|
|SITHFAB002||Provide responsible service of alcohol|
|SITHIND002||Source and use information on the hospitality industry|
|SITHFAB004||Prepare and serve non-alcoholic beverages|
|SITHFAB014||Provide table service of food and beverage|
Whether you're a school leaver, an aspiring apprentice, looking to kickstart a career, or you're upskilling, reskilling, or re-training, there's a TAFE NSW course to give you the skills you need for the job you want.
154 Old Pittwater Road, Brookvale
Phone 131 601
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