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This Skill Set describes the skills and knowledge to operate a bandsaw to prepare meat cuts in a meat retailing or wholesaling enterprise.
In this Course you will develop skills and knowledge required to understand and use Mandarin for commonly used expressions of a very basic nature in a business, workplace or community setting. On completion of this unit, you will be able to: • Be courteous to customers, colleagues and the ...
If you are entering or re-entering the workforce, this course would be useful in learning employability skills in retail, hospitality, banking and finance. You will gain the skills and knowledge required to balance cash, including clearing registers, counting money and non-cash transactions and bal...
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