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Statement of Attainment in (Galileo) Use a Computerised Reservations or Operations System

Course code: 357-R1058V01

This Statement of Attainment in (Galileo) Use a Computerised Reservations or Operations System provides the skills and knowledge required to use a computerised reservations or operations system to create, maintain and administer bookings for products and services. The unit covers the required comput...

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Statement of Attainment in Australian and International Travel Destinations

Course code: SITSS00064

This skill set is for frontline sales and/or operations staff within travel agencies and tour wholesalers, who provide destination advice for Australian and international destinations.A set of skills to equip individuals to source and provide information and advice to customers relating to Australia...

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Statement of Attainment in Interpreting product information from GDS (SABRE)

Course code: 900-80695V01

This course includes training in the skills and knowledge required to access product information and the ability to source and interpret information to use the Sabre global distribution system to create, maintain and administer bookings for products and services (including airline reservations and t...

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TAFE Statement in Travel Agent Basics

Course code: 165-200221V01

This program specifically targets new entrants in both the leisure and corporate sectors. Participants are taught the basics of travel distribution and agency operations that provides underpinning knowledge for reservations systems training and a pathway to the full Certificate III in Travel qualifi...

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Statement of Attainment in Food Handling

Course code: SITSS00050

A set of skills to equip individuals for work in food handling to ensure food safety.Pathways InformationAchievement of this unit provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package. Lic...

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Statement of Attainment in Food Safety Supervision

Course code: SITSS00051

A set of skills to equip individuals in hygienic practices and handling food safely during the storage, preparation, display, service, and disposal of food.Pathways InformationAchievement of this unit provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and r...

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Statement of Attainment in Responsible Service of Alcohol

Course code: SITSS00055

A set of skills to equip individuals for serving alcohol responsibly.Pathways InformationAchievement of this unit provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package.Licensing/Regulatory...

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