Address workplace hazards and incidentsNAT11377001
Examine ethical issues in the workplaceNAT11377002
Prepare to participate in adult learningNAT11377003
Use numeracy to complete familiar tasksNAT11377004
Read routine pre-employment textsNAT11377005
Prepare to participate in the workplaceNAT11377006
Write routine pre-employment textsNAT11377007
Develop strategies for workplace health and wellbeingNAT11377008
Examine work opportunities for Aboriginal people in the media industryNAT11377009
Plan to work with Aboriginal peopleNAT11377010
Plan to improve self-esteemNAT11377011
Use basic skills for assertivenessNAT11377012
Use strategies to address conflictNAT11377013
Prepare and deliver an informal oral presentationNAT11377014
Develop basic visual products to communicate informationNAT11377015
Examine information presented in the mediaNAT11377016
Develop a basic media product to support a presentationNAT11377017
Examine basic environmental issuesNAT11377018
Examine community responses to local environmental issuesNAT11377019
Explore basic workplace relationsNAT11377023
Examine tertiary study pathwaysNAT11377020
Explore personal finances for routine needsNAT11377021
Read routine further study textsNAT11377022
Write routine further study textsNAT11377024
Develop digital learning skillsNAT11377025
Spell personally relevant wordsNAT11005018
Explore work and training pathways for womenNAT11009015
Examine issues that impact the lives of womenNAT11009016
Read simple personal and community textsNAT11009025
Write simple personal and community textsNAT11009028
Examine a contemporary issue impacting on Aboriginal and Torres Strait Islander PeoplesNAT11041019
Explore local Aboriginal Language and Cultural IdentityNAT11258001
Apply for jobs and undertake job interviewsAUMAFA001
Use digital technologies to communicate in a work environmentBSBTEC202
Engage in a community activityNAT10973004
Contribute to the development of a community project planNAT10973005
Access and evaluate information on the internetNAT10973011
Plan to use adaptive technology to support learning and engagementNAT10973012
Use adaptive technology to support learning and engagementNAT10973013
Identify environmental and sustainability requirements in an automotive service or repair workplaceAURAEA001
Apply automotive workplace safety fundamentalsAURASA001
Identify automotive electrical systems and componentsAURETR103
Identify automotive mechanical systems and componentsAURLTA101
Remove and tag steering, suspension and braking system componentsAURTTA001
Remove and tag engine system componentsAURTTE003
Use and maintain tools and equipment in an automotive workplaceAURTTK102
Apply food safety proceduresFBPFSY2002
Produce non laminated pastry productsFBPRBK3002
Maintain ingredient storesFBPRBK2005
Use food preparation equipment to prepare fillingsFBPRBK2002
Produce biscuit and cookie productsFBPRBK3009
Participate in work health and safety processesFBPWHS2001
Merchandise food productsSIRRMER002
Design and apply make-upSHBBMUP009
Research and apply beauty industry informationSHBBRES003
Conduct salon financial transactionsSHBXCCS007
Apply safe hygiene, health and work practicesSHBXWHS003
Produce visual merchandise displaysSIRRMER001
Undertake basic estimation and costingCPCCCM1011
Use construction tools and equipmentCPCCCM2005
Undertake a basic construction projectCPCCVE1011
Apply WHS requirements, policies and procedures in the construction industryCPCCWHS2001
Estimate, measure and calculate with routine metric measurements for workFSKNUM015
Provide basic emergency life supportHLTAID010
Work effectively in business environmentsBSBOPS201
Plan and apply time managementBSBPEF202
Operate digital devicesBSBTEC101
Use business software applicationsBSBTEC201
Research using the internetBSBTEC203
Develop and use personal budgetsFNSFLT211
Operate application software packagesICTICT214
Maintain ethical and professional standards when using social media and online platformsSIRXOSM002
Participate in sustainable work practicesBSBSUS211
Support inclusion and diversityCHCECE030
Encourage understanding of Aboriginal and/or Torres Strait Islander peoples' culturesCHCECE054
Provide First Aid in an education and care settingHLTAID012
Follow basic food safety practicesHLTFSE001
Support personal wellbeing in the workplaceBSBPEF201
Provide first point of contactCHCCOM001
Communicate and work in health or community servicesCHCCOM005
Work with diverse peopleCHCDIV001
Work legally and ethicallyCHCLEG001
Be an effective volunteerCHCVOL001
Participate in workplace health and safetyHLTWHS001
Install, maintain and repair farm fencingAHCINF206
Assist with landscape construction workAHCLSC206
Care for health and welfare of livestockAHCLSK202
Provide feed for livestockAHCLSK211
Handle livestock using basic techniquesAHCLSK224
Muster and move livestockAHCLSK228
Operate tractorsAHCMOM202
Operate basic machinery and equipmentAHCMOM203
Undertake propagation activitiesAHCNSY207
Recognise plantsAHCPCM204
Support gardening workAHCPGD102
Plant trees and shrubsAHCPGD207
Prune shrubs and small treesAHCPGD209
Assist with soil or growing media sampling and testingAHCSOL203
Observe and report on weatherAHCWRK210
Participate in environmentally sustainable work practicesAHCWRK211
Work effectively in industryAHCWRK212
Interpret and apply medical terminology appropriatelyBSBMED301
Work effectively with othersBSBTWK201
Meet legal and ethical obligations in an education support environmentCHCEDS033
Support responsible student behaviourCHCEDS061
Identify and report children and young people at riskCHCPRT025
Develop drawing skills to communicate ideasCUAACD201
Follow a design processCUADES201
Develop digital imaging skillsCUADIG212
Plan a career in the creative arts industryCUAIND314
Perform basic vision and sound editingCUAPOS211
Produce creative workCUAPPR311
Use digital technology for routine and simple workplace tasksFSKDIG002
Use digital technology for non-routine workplace tasksFSKDIG003
Participate in work placementFSKLRG006
Use strategies to respond to routine workplace problemsFSKLRG009
Use routine strategies for career planningFSKLRG010
Use routine strategies for work-related learningFSKLRG011
Calculate with whole numbers and familiar fractions, decimals and percentages for workFSKNUM014
Interpret, draw and construct routine 2D and 3D shapes for workFSKNUM016
Use familiar and routine maps and plans for workFSKNUM017
Collect data and construct routine tables and graphs for workFSKNUM018
Interpret routine tables, graphs and charts and use information and data for workFSKNUM019
Use familiar, routine functions of a calculator for workFSKNUM020
Use oral communication skills for effective workplace presentationsFSKOCM005
Use oral communication skills to participate in workplace teamsFSKOCM006
Interact effectively with others at workFSKOCM007
Read and respond to simple workplace informationFSKRDG007
Read and respond to information in routine visual and graphic textsFSKRDG008
Read and respond to routine standard operating proceduresFSKRDG009
Write simple workplace informationFSKWTG006
Complete routine workplace formatted textsFSKWTG008
Write routine workplace textsFSKWTG009
Provide First AidHLTAID011
Apply basic principles and practices of infection prevention and controlHLTINF006
Follow safe work practices for direct client careHLTWHS002
Undertake manual handlingMEM11011
Work safely and effectively in manufacturing and engineeringMEM13015
Organise and communicate informationMEM16006
Use hand toolsMEM18001
Use power tools/hand held operationsMEM18002
Use electric welding machinesMEMPE002
Use fabrication equipmentMEMPE004
Develop a career plan for the engineering and manufacturing industriesMEMPE005
Undertake a basic engineering projectMEMPE006
Demonstrate retail skin care productsSHBBCCS004
Provide shampoo and basin servicesSHBHBAS001
Provide head, neck and shoulder massages for relaxationSHBHBAS002
Apply hair colour productsSHBHCLS001
Design haircut structuresSHBHCUT001
Dry hair to shapeSHBHDES001
Braid hairSHBHDES002
Maintain and organise tools, equipment and work areasSHBHIND001
Research and use hairdressing industry informationSHBHIND002
Engage the customerSIRXCEG001
Work effectively in a service environmentSIRXIND001
Organise and maintain the store environmentSIRXIND002
Organise personal work requirementsSIRXIND003
Plan a career in the retail industrySIRXIND004
Identify and respond to security risksSIRXRSK001
Contribute to workplace health and safetySIRXWHS002
Use food preparation equipmentSITHCCC023
Prepare and present simple dishesSITHCCC024
Prepare dishes using basic methods of cookerySITHCCC027
Prepare appetisers and saladsSITHCCC028
Prepare and serve non-alcoholic beveragesSITHFAB024
Prepare and serve espresso coffeeSITHFAB025
Clean kitchen premises and equipmentSITHKOP009
Produce yeast-based bakery productsSITHPAT014
Source and use information on the tourism and travel industrySITTIND003
Provide visitor informationSITXCCS010
Provide service to customersSITXCCS014
Show social and cultural sensitivitySITXCOM007
Provide a briefing or scripted commentarySITXCOM008
Use hygienic practices for food safetySITXFSA005
Participate in safe food handling practicesSITXFSA006
Receive, store and maintain stockSITXINV006
Participate in safe work practicesSITXWHS005
Package goodsTLIA0020
Pick and process ordersTLIA0022
Receive goodsTLIA0023
Load and unload goods/cargoTLID0015
Shift materials safely using manual handling methodsTLID0020
Participate in basic workplace communicationTLIE1003
Follow work health and safety proceduresTLIF0025
Fabricate simple plumbing pipe systemsVU23048
Use plumbing pipes, fittings and fixtures to simulate plumbing installationsVU23056