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    Course summary

    Certificate II in Cookery
    Wentworth Falls

    Schedule Pace and number of hours.

    Full Time

    Start date First day of attendance online or on campus.

    Next intake

    Delivery Method of course delivery.

    On campus

    End date Final day of attendance online or on campus.

    —

    Course duration Time required to complete this course.

    6 months

    Entry requirements

    Some courses require evidence of previous experience or study before you can enrol.

    • There are no entry requirements for this qualification. You can enrol today.

    • This course can be completed as part of a traineeship. Enquire today to check the eligibility requirements.

    Entry recommendations

    To be prepared for this course, we recommend that you have:

    • An interest in pursuing a career in the cookery or hospitality industry

    • Effective communication skills

    • The ability to follow instructions

    • Good multitasking skills and an ability to work in a fast-paced environment

    • An ability to supply your own uniform or toolkit. Your teacher will provide you with a list of required supplies before the start of class.

    • Language, Literacy and Numeracy (LLN) at a Year 10 high school level

    • TAFE NSW may ask you to complete a Language, Literacy and Numeracy (LLN) skills test.

    • This skills test helps us to understand your individual study needs, to design an individualised plan that supports your study success and ensures your LLN skills match the demands of the course.

    Find Your Fit

    This simple tool guides you to a suitable course level based on your foundation skills and confidence.

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    Next steps

    Confirm to continue

    You will need to provide evidence for the entry requirements listed above

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