Australian Government statistics reveal that less than a quarter (23 per cent) of the country’s baking and pastry chef workforce of 35,000 employees are female. Despite being one of the minority, TAFE NSW Armidale student and Moxons Bakery apprentice, Kyah Valler, has found the recipe for success.

It’s one of the most important skills in both the workplace and home, yet less than one in 20 of us are qualified to do it.

TAFE Digital laboratory tours and exciting course demonstrations are just some of the highlights of TAFE NSW Armidale’s InfoFest activities this week.

TAFE NSW Armidale graduate Ardina Jackson will jet off for a once-in-a-lifetime learning experience in Canada this month, spending four weeks exploring the country’s best agricultural practices after winning a Big Brother Movement Youth Support Award last year.