Ryde
Set in 25 acres of beautifully landscaped gardens with views to the Blue Mountains, TAFE NSW Ryde is an internationally renowned specialist training centre for hospitality, tourism, horticulture and environmental management.
As the largest hospitality training centre in the Asia-Pacific region, you have the opportunity to train in commercially equipped kitchens, bars, cafes as well as our training restaurant the Ambassador. This campus is also home to the acclaimed Le Cordon Bleu Sydney Culinary Institute. Additionally, TAFE NSW Ryde boasts one of the largest horticulture training centres in the world, featuring computerised glasshouses, landscape design studios, a full size cricket pitch, golf green and a bowling green.
Services and facilities
At TAFE NSW Ryde, you'll learn new skills in training environments designed to reflect real workplaces, with access to the same equipment and latest technology being used by industry.
- Floristry studio
- Hospitality training centre, the largest in Asia-Pacific
- Landscape design studio
- One of the world’s largest horticulture training centres, that includes:
- Bowling green
- Computerised glasshouses
- Full size cricket pitch
- Golf green
- Landscape design studios
- Sydney Wine Academy
- Australian Patisserie Academy
- Kitchen Garden
- Rainforest & Billabong
- Sustainable campus practices with onsite water recyling (our own dam and underground water tanks) onsite composting of kitchen waste and solar panel rooftops
Counselling and careers
Phone 131 601
Disability services
Phone 131 601
Email DisabilityandAccessStudentSupport@tafensw.edu.au
- Australian Patisserie Academy
- Sydney Coffee Academy
- Sydney Wine Academy
- Le Cordon Bleu Australia Sydney Culinary Arts Institute
- The Ambassador Training Restaurant
- Terrace Restaurant
- Café Blu
- Fraser and Hughes (uniform, book & tool shop)
- Australian Patisserie Academy