Media release

TAFE NSW Project Lead Lisa Walker, who created the Stepping Up program in 2019, said it was originally designed to help English language learners break out of the traditional classroom environment. Since then, Stepping Up has expanded from kitchen operations into bakery, hair and beauty, coffee skills, and horticulture.

“I saw how hard our AMEP students were working and thought ‘what if we gave them the chance to build their English skills while doing something hands-on, like cooking?’” Ms Walker said. “It’s incredible to see how far they came in just nine weeks. The students transform from being shy and quiet, to chatty, confident and proud of what they’ve achieved.”

Throughout the course, students learned how to make popular Australian meals such as pasta, steak, and desserts. Completing the Statement of Attainment can be a springboard into part-time employment or further studies in hospitality.

Student Rita Wu is originally from Taiwan and moved to Australia in 2017. She said the experience of studying had given her more than just kitchen skills. “I feel more confident speaking English and I want to keep learning. My family is proud of me,” she said.

“This course has given me confidence and lots of new skills – both in the kitchen and with speaking English.” The AMEP is a free English language tuition service delivered by TAFE NSW and funded by the Australian Government Department of Home Affairs.

Media contact: Rob Virtue, TAFE NSW Communications Specialist, 02 7920 5000.

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