Certificate III in Meat Processing (Retail Butcher) at Wollongong

Skills assessments: working with knives under observation

Knowledge assessments: written and verbal quizzes, short answer, assignments

Employer third party report

Portfolio of work

Before you can start an apprenticeship, you first need to find an employer in the industry you're interested in that will support you through your studies. You and your employer should contact an Apprenticeship Network Provider (ANP) and tell them you're interested in studying at TAFE NSW.

The ANP will help you and your employer to complete a Training Contract. Once you have a Training Contract, we will help you, your employer and the ANP to complete a Training Plan Proposal. Once you have both these documents, the ANP will lodge them with State Training Services, who will provide further advice about next steps.

Find out more: https://www.training.nsw.gov.au/apprenticeships_traineeships/index.html

For further information or assistance, call 131 601.

There are no materials needed for this qualification.

To successfully complete this course, you will need:

• You will require a computer or similar device with internet connection.

• To be engaged as an apprentice under a Training Contract (usually through an Apprenticeship Network Provider) in order to enrol in the training product. As per the apprenticeship/traineeship requirement, your employer must agree to release you for 3 hours/week for learning.