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    Food and Hospitality

    5 courses

    Cooking courses

    • All
      5
    • Short courses
      3
    • Certificates
      2
    • Diploma level
      0
    • Degree level
      0
    • Fee free
      0

    Are you ready to turn your passion for cooking into a fulfilling career? Imagine being able to turn a forequarter of beef into a competition brisket. ...

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    Cooking course information

    It’s easy to balance work and study with a TAFE NSW cooking course.

    • Many of our cooking courses are 1 day short courses that are offered either online or face-to-face
    • Face-to-face courses at TAFE NSW are immer...
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    Who is a cooking course good for?

    If you fantasise about serving friends and family mouth-watering dishes that leave them begging for seconds, a cooking course might just be for you. Whether you're an aspiring BBQ master or you're looking for f...

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    Cooking career paths

    Investing your time and energy into a cooking course provides you with several great career options to choose from.

    • A kitchen hand plays a crucial role in supporting the smooth operation of a commercial kitche...
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    Frequently asked questions (FAQs)

    How do I enrol?

    At TAFE NSW you can apply or enrol to do a course.

    If your course has no entry requirements, you can enrol directly. If there are entry requirements, you will need to apply to be accepted for a position in the course.

    1. Go to the TAFE NSW website to view the course you are interested in
    2. Check if there are any entry requirements, as you may be asked to supply additional information
    3. Select a course location to progress your enrolment
    4. Follow the prompts to complete
    5. You will receive an email confirming your enrolment or application status

    If you need further assistance with your enrolment, contact TAFE NSW Student Services on 131 601 between 8.30am-5pm Monday to Friday.