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    National code: FBP30921

    Certificate III in Wine Industry Operations

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    OverviewAbout this course

    Tailor your studies towards cellar operations, bottling and packaging or laboratory testing. Work behind the scenes and gain the practical experience to excel in the growing wine industry.

    OutcomesWhat you'll gain

    Learning outcomes

    Through a mixture of theory and practical course work, learn to:

    • Work in the wine industry and gain a range of skills depending on your chosen specialty units in cellar, bottling and packaging and laboratory operations

    • Operate a range of cellar machinery

    • Operate state of the art packaging machinery

    • Conduct laboratory tests and analyses

    • Problem solve when issues arise with winery machinery

    • Adhere to WHS, communication and food safety procedures

    • Work as part of a team and implement continuous improvement processes

    Course outcomes

    Gain practical experience and develop specialist skills that give you an advantage in the job market.

    • A range of skills in various sectors of the wine industry

    • Practical experience working in the wine industry

    • Procedural and technical experience in bottling and packaging, cellar operations and laboratory testing

    • Customer service skills in cellar door operations

    • Knowledge related to wine grape growing, harvesting and post-harvesting

    • Exposure to a variety of tasks specific to your career direction

    • A pathway to further study in viticulture

    SuitabilityIs this course right for you?

    Entry requirements

    This course requires evidence of previous experience or study before you can enrol

    • You need to be currently working in or have access to a fully functional winery. A head teacher will contact you to see if this course is suitable for you.

    Completion requirements

    During your study you’ll need to provide your teacher with the following evidence:

    • You must successfully pass both the TAFE NSW and SafeWork NSW High Risk Work Licence assessments to be eligible for your SafeWork NSW High Risk Work Licence. For more details, see the licensing section below.

    Entry recommendations

    To be prepared for this course, we recommend that you have:

    • A valid form of ID to prove you are at least 18 years old as part of SafeWork NSW requirements to undertake the SafeWork NSW High Risk Work Licence assessment conducted via this course

    • A passion for wine and the wine industry

    • Problem solving and critical thinking skills

    • A willingness to work and live in regional NSW

    • Language, Literacy and Numeracy (LLN) at a Year 10 high school level

    Note:

    • TAFE NSW may ask you to complete a Language, Literacy and Numeracy (LLN) skills test. This helps us to understand your individual study needs, to design an individualised plan that supports your study success and ensures your LLN skills match the demands of the course.

    TAFE NSW is committed to meeting the learning needs of every community. Meeting these needs can mean there are additional entry requirements at different campus locations. Check your preferred location for further requirements. If you need help preparing for study, contact us to find out how we can support you.

    PathwaysFuture career and study options

    Career pathways

    Our graduates go onto roles like: winery cellar hand, senior cellar operator, wine bottling and packaging operator, wine grape grower and laboratory technician.

    Licensing

    This course leads to a licensed occupation in NSW which means you must hold a SafeWork NSW High Risk Work Licence to gain employment in this field. This course includes unit/s that allow you to apply to be assessed for the SafeWork NSW High Risk Work Licence. SafeWork NSW conducts the licence assessment and requires you to be at least 18 years old by the time you are assessed, evidenced by a valid form of ID. 

    During your course, you will enrol in your specific licensing assessment by logging into the MyServiceNSW app. Visit MyServiceNSW to set up your account.  Once logged in, follow these four steps: 

    1. Complete your digital proof of identity by providing two forms of listed identification.
    2. Select and enrol in your chosen SafeWork NSW High Risk Work Licence assessment through your MyServiceNSW account. You’ll receive a confirmation email with your Assessment Enrolment Number (AEN).
    3. Provide your AEN to the SafeWork NSW High Risk Work Licence accessor before your assessment. 
    4. After successfully completing your assessment, your results will be sent directly to your email address. 

    Please note: You can get support with the SafeWork NSW High Risk Work Licence enrolment process by calling Service NSW on 13 77 88, Monday to Friday, 7am to 7pm (AEST). 

    Visit SafeWork NSW for more information.

    Study pathways

    Take your study further with other courses offered at TAFE NSW:

    Previous study0 Courses

    Begin here to gain experience and confidence in this study area.

    The Certificate III in Wine Industry Operations does not have any pre-requisite courses.

    Further study0 Courses

    Advance your skills to take your career to the next level

    The Certificate III in Wine Industry Operations does not have any post-graduate courses.

    Related study1 Course

    Strengthen your expertise and gain specialist skills to expand your employability.

    Your experience counts

    At TAFE NSW, we recognise your previous study and work experience. You can apply for recognition of prior learning or a credit transfer with any of our courses. If you're successful you'll get your qualification faster.

    UnitsUnits taught in this course

    Courses are made up of a combination of both core and specialty units. In the Certificate III in Wine Industry Operations qualification, you’ll need to successfully complete 19 Units of competency, including 4 core and 15 speciality units.

    Please note, not all specialty units are offered at every TAFE NSW location. It is highly recommended that you check with your preferred campus for information about the specialty units offered at that location.

    Core units are central to the job outcomes of a particular industry or occupation. These are the units industry has agreed are essential to be capable and qualified at a particular study level.

    • Report on workplace performanceFBPPPL3006

    • Participate in improvement processesFBPPPL3003

    • Apply food safety proceduresFBPFSY2002

    • Assist with maintaining workplace safetyBSBWHS311

    TAFE NSW servicesFacilities and support

    TAFE NSW provides support services across all campus locations and online. Whatever your needs or circumstances, we have the people, resources, counselling and facilities to support you in focusing on your studies.

    • TAFE NSW Disability Support Service

    • TAFE NSW Language, Literacy and Numeracy (LLN) support

    • TAFE NSW Aboriginal Support; Learner support (ABE)

    • TAFE NSW Careers, Counselling and Pathways Service

    • TAFE NSW Libraries

    • Scholarship programs – be supported as you explore your talents and fulfil your potential

    • Read&Write literacy and study support software is available free for all TAFE NSW students to use while studying on campus and at home

    • LinkedIn Learning – an online resource which offers innovative courses and tutorials to improve your personal and professional skills

    • Student associations – get social with our student community

    Study optionsFind a location to enrol