Light a fire under your culinary ambitions with the Statement of Attainment in Cookery Skills. Learn knife skills, how to operate equipment and prepare ingredients, and cook like you've never cooked before.
Through a mixture of theory and practical course work, learn to:
Identify and select the ingredients, knives, appliances and kitchen equipment you need to complete a recipe
Assemble and operate fixed and hand-held commercial equipment safely and hygienically
Demonstrate a variety of knife skills
Complete food preparation tasks quickly and efficiently
Cook and present dishes using major food types
Use hygienic food handling practices
Gain practical experience and develop specialist skills that give you an advantage in the job market.
A nationally accredited Statement of Attainment
Credit towards a full qualification
The skills and ability to use commercial kitchen equipment to create delicious dishes safely
Exposure to industry professionals and access to a network of peers
A strong pathway to complete further study in commercial cookery
Some courses require evidence of previous experience or study before you can enrol.
During your study you’ll need to provide your teacher with the following evidence:
To be prepared for this course, we recommend that you have:
An interest in food
A chef's toolkit
Enclosed shoes with non-slip soles and clothing such as long pants and a polo shirt to meet Work Health and Safety (WHS) requirements
Check with your campus for any additional requirements
We tailor our courses to meet local community needs, so some campuses may have extra entry requirements. Check your preferred location for details. Need help preparing? Contact us for support.
This simple tool guides you to a suitable course level based on your foundation skills and confidence.
Our graduates go onto roles like: kitchen hand, food preparation assistant, cafe attendant and catering assistant.
Take your study further with other courses offered at TAFE NSW:
Begin here to gain experience and confidence in this study area.
The Statement of Attainment in Cookery Skills does not have any pre-requisite courses.
Advance your skills to take your career to the next level
Strengthen your expertise and gain specialist skills to expand your employability.
At TAFE NSW, we recognise your previous study and work experience. You can apply for recognition of prior learning or a credit transfer with any of our courses. If you're successful you'll get your qualification faster.
Core units are central to the job outcomes of a particular industry or occupation. These are the units industry has agreed are essential to be capable and qualified at a particular study level.
TAFE NSW provides support services across all campus locations and online. Whatever your needs or circumstances, we have the people, resources, counselling and facilities to support you in focusing on your studies.
TAFE NSW Disability Support Service
TAFE NSW Language, Literacy and Numeracy (LLN) support
TAFE NSW Aboriginal Support; Learner support (ABE)
TAFE NSW Careers, Counselling and Pathways Service
TAFE NSW Libraries
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Read&Write literacy and study support software is available free for all TAFE NSW students to use while studying on campus and at home
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