TAFE Statement in Ham and Bacon Production
Course Code: 800-000266
Overview
This tailored short course provides the skills and knowledge to produce award winning Ham and Bacon products, focusing on quality carcase selection, refined processes and artisan cooking techniques.
Locations
This course is currently available at 1 campus location across NSW. Enquire now for other locations.
Search refined by
Showing 1 to 2 options of 2 for TAFE Statement in Ham and Bacon Production
Granville: PT Evening
- Full Fee: $200.00
- Start Date: 17 Feb 2021
- Duration: 2 Weeks
Granville: PT Evening
- Full Fee: $200.00
- Start Date: 19 May 2021
- Duration: 2 Weeks
Showing 1 to 2 options of 2 for TAFE Statement in Ham and Bacon Production